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Sassezz's Kitchen

Simple homecooked Chinese recipes

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Showing posts with label braised. Show all posts

Showing posts with label braised. Show all posts

Friday, July 3, 2009

Pig's trotter cooked in black sweetened vinegar

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Briefly About Me...

Welcome to SASSEZZ'S KITCHEN!

Here's to bringing you the best in cooking and baking.

We have an online store where I sell baking and cooking items/utensils. Feel free to visit us there. You can follow us at Twitter

Also, do browse my blog for recipes and tips or simply, just hang around here

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